Vallobera Reserva Rioja spent 2 years in barrel. Dark ruby-colored its aromatics are already complex thanks to its extended stay in barrel and bottle. Asian spices incense mineral violets espresso black cherry and blackberry lead to a medium- to full-bodied rich Rioja with layers of savory fruit plenty of ripe tannin and exceptional length It will continue to evolve for another 5-7 years.
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