Calirosa Tequila Blanco is aged in California red-wine barrels for 30 days, a process that allows for unique aromas of strawberry, raspberry and honey. The flavor is agave forward with orange, cherry, and dark berry notes.
Calirosa Tequila Blanco is aged in California red-wine barrels for 30 days, a process that allows for unique aromas of strawberry, raspberry and honey. The flavor is agave forward with orange, cherry, and dark berry notes.